Book Launch | Taiwanese? by Eric Sze
Chatham Square Library - NYPL 33 East Broadway, New York, NYABOUT THE BOOK 75 recipes tell the story of Taiwanese cuisine, with essays, itineraries, and stunning photography that explore Taiwan’s vibrant food culture. An exhilarating exploration of Taiwanese food in all its complexity and deliciousness, with over 70 recipes. Eric Sze, a chef and restaurateur in New York City, explores what makes Taiwanese […]
