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X-WR-CALDESC:Events for Potluck Asian America
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DTSTART;VALUE=DATE:20261006
DTEND;VALUE=DATE:20261123
DTSTAMP:20261029T203830Z
CREATED:20260909T023835Z
LAST-MODIFIED:20261029T203830Z
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SUMMARY:King of the Yees
DESCRIPTION:For nearly twenty years\, Larry Yee has been the heart and soul of the Yee Fung Toy Family Association\, a fraternal organization in San Francisco’s iconic Chinatown. But to his daughter Lauren\, a playwright living in New York\, the association is an obsolete relic of a vanishing world. When Larry suddenly disappears\, Lauren sets off on a wild quest to find him\, embarking on a surreal\, magical journey through the history and myths of her own lineage. KING OF THE YEES is a hilarious and heartfelt “kind of true” story by Signature resident artist Lauren Yee\, who turns her incisive comedic eye on what we inherit and what it means to truly be a Yee.  \n \nAbout the Playwright \n \nLAUREN YEE is proud to be a Signature Theatre resident playwright. She is an award-winning playwright\, screenwriter\, and librettist based in New York City. Prior to the pandemic\, Lauren was named by American Theatre as the second-most-produced playwright of that upcoming season. Recent plays include Cambodian Rock Band with music by Dengue Fever (South Coast Rep\, Oregon Shakespeare Festival\, La Jolla Playhouse\, Signature Theatre\, East West Players)\, The Great Leap (Denver Center\, Seattle Rep\, Atlantic Theatre\, Steppenwolf\, American Conservatory Theatre)\, King of the Yees (Goodman Theatre\, Center Theatre Group)\, and Mother Russia (Seattle Rep\, Signature Theatre\, upcoming at Hampstead Theatre\, South Coast Rep\, Trinity Rep). She is writing the book for the musical adaptation of Madeleine L’Engle’s A Wrinkle in Time\, with music and lyrics by Heather Christian. Honors include the Doris Duke Artists Award\, Whiting Award\, Steinberg/ATCA Award\, American Academy of Arts and Letters literature award\, Horton Foote Prize\, Kesselring Prize\, Primus Prize\, a Hodder Fellowship at Princeton\, and the #1 and #2 plays on the 2017 Kilroys List. TV: ”Pachinko” (Apple)\, “Soundtrack” (Netflix)\, “Interior Chinatown” (Hulu)\, “Billions” (Showtime)\, “Clipped” (FX). She’s previously developed pilots for Netflix and Apple and is currently developing TV and feature projects for Netflix and Universal. BA: Yale\, MFA: UCSD. laurenyee.com
URL:https://potluckasianamerica.org/event/king-of-the-yees/
LOCATION:Signature Theatre\, 480 W 42nd St.\, New York\, NY\, 10036\, United States
CATEGORIES:Theater
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261110T180000
DTEND;TZID=America/New_York:20261110T200000
DTSTAMP:20261022T231155Z
CREATED:20261022T231000Z
LAST-MODIFIED:20261022T231155Z
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SUMMARY:Mukja: Let’s Eat!
DESCRIPTION:Fan-Favorite Recipes from K-Pop\, K-Dramas & More with Judy Joo \nIn Korean pop culture\, as in Korean life\, food plays a starring role. From Instagram-ready dalgona coffee to cheese-filled\, sugar-sprinkled corndogs\, Korean trends are taking over\, both on-screen and in the kitchen. The groundbreaking global sensation KPop Demon Hunters dethroned the captivating survival drama Squid Game as Netflix’s most-watched title ever\, with the film collaborating with Nongshim Shin Ramyun to release limited-edition instant noodles inspired by its characters. Watching idols savor their favorite dishes or drama characters gather around sizzling stews and late-night snacks stirs a craving—not just to taste the food\, but to \nbring the dishes into your own kitchen and relive the moment bite by bite. From jjajangmyeon shared over office lunches to fiery tteokbokki eaten on street corners and the now-famous jjapaguri from Parasite\, the food in these stories has become just as unforgettable as the characters themselves\, sparking the same reaction from viewers everywhere: what is that\, and where can I get it? \nIn MUJKA: LET’S EAT!: Fan-Favorite Recipes from K-Pop\, K-Dramas & More\, chef\, restaurateur\, television personality\, and Korean cuisine expert Judy Joo recreates the dishes viewers keep spotting across Korean dramas\, films\, and the world of K-pop. With more than 80 recipes\, Joo shows how to cook the foods they have been seeing on screen\, from late-night noodle dishes and street food favorites to comforting stews\, sizzling barbecue\, and café sweets. Along the way\, she opens up the building blocks of Korean cooking\, introducing the ingredients and techniques that give these dishes their distinctive flavor\, including staples like gochujang\, doenjang\, sesame oil\, and kimchi. And MUJKA: LET’S EAT! is more than a collection of beloved\, sought-after dishes: Judy brings the perspective of a chef who has spent her career championing Korean cuisine\, guiding readers through the flavors\, traditions\, and everyday cooking that sit behind the scenes of the meals audiences keep noticing on screen and give rich cultural context to the food trends taking the world by storm. It’s a cookbook\, yes\, but it’s also a way into the meals that have become one of the most memorable parts of the Korean Wave. \nIn her conversation with Juju Chang\, an Emmy® Award-winning co-anchor of ABC News’ “Nightline\,” Judy Joo will discuss her career and the latest book. \nAbout the Speaker \nJudy Joo is a chef\, restaurateur\, author\, entrepreneur\, and television personality. A bestselling cookbook author\, her titles include K-Quick\, Judy Joo’s Korean Soul Food\, and Korean Food Made Simple. She is a TV regular\, dishing out culinary wisdom on The Today Show\,  Good Morning America\,  The Talk\, and Food Network in the USA\, while popping up on UK favorites like Saturday Kitchen\,  Sunday Brunch\, and James Martin’s Saturday Morning.  She has been featured in The New York Times\, People\, The Financial Times\, Wall Street Journal\, The Times\, and Food & Wine magazine. \nJudy is CEO and co-founder of Seoul Bird\, a London mainstay for Korean street food with locations in New York and Edinburgh\, Judy was the first female Iron Chef in the UK and the second worldwide. Through her restaurants\, media work\, and writing\, Judy has spent years introducing Korean food and culture to audiences around the world. \nAbout the Moderator \nJuju Chang is an Emmy® Award-winning co-anchor of ABC News’ “Nightline.” She also reports regularly for “Good Morning America” and “20/20.” Chang’s decades-long career has been recognized with numerous awards\, including multiple Emmy’s\, Gracie’s\, a DuPont\, a Murrow and Peabody awards. In 2017\, she was honored with the Lifetime Achievement Award at the Front Page Awards.
URL:https://potluckasianamerica.org/event/mukja-lets-eat/
LOCATION:The Korea Society\, 350 Madison Avenue\, 24th Floor\, New York\, NY\, 10017
CATEGORIES:Discussion,Food
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DTSTART;TZID=America/New_York:20261111T190000
DTEND;TZID=America/New_York:20261111T203000
DTSTAMP:20261019T220136Z
CREATED:20261019T220109Z
LAST-MODIFIED:20261019T220136Z
UID:10003576-1794423600-1794429000@potluckasianamerica.org
SUMMARY:Charlene Kaye Special Live Show
DESCRIPTION:Margaret Cho Presents Charlene Kaye Tiger Daughter: Or\, How I Brought My Immigrant Mother Ultimate Shame \nGet ready for laughter\, tears\, and rock and roll glory as rising star Charlene Kaye records the comedy special of her hit solo show\, TIGER DAUGHTER: OR\, HOW I BROUGHT MY IMMIGRANT MOTHER ULTIMATE SHAME. The show follows sold-out runs at Edinburgh Festival Fringe\, Melbourne International Comedy Fest run and a US tour presented by comedy legend Margaret Cho. \nTIGER DAUGHTER is an emotional rollercoaster detailing Kaye’s tumultuous relationship with Lily\, her immigrant Chinese mother. Kaye defies her mother’s dreams that she play Carnegie Hall by age 12 and\, instead\, applies her classical piano knowledge to shred guitar as slutty Slash in an all-girl Guns N’ Roses cover band called “Guns N’ Hoses” (with the slogan “Welcome to the Vajungle!”).
URL:https://potluckasianamerica.org/event/charlene-kaye-special-live-show/
LOCATION:The Venue @ Hard Rock Hotel\, 159 West 48th St.\, New York\, New York\, 10036
CATEGORIES:Comedy
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20261115
DTEND;VALUE=DATE:20261130
DTSTAMP:20261022T161010Z
CREATED:20261022T160638Z
LAST-MODIFIED:20261022T161010Z
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SUMMARY:DOC NYC World Premiere: What Happened to Danny
DESCRIPTION:WORLD PREMIERE When 19-year-old Chinatown native Danny Chen dies while serving in Afghanistan\, the official account raises troubling questions for the family who knew his ambitions and devotion to loved ones. As disturbing details surrounding his final weeks emerge\, his grieving parents and New York community mobilize to uncover the truth. Both an intimate investigation and stirring portrait of collective resistance\, the film honors a young life while confronting racism\, institutional power\, and the difficult pursuit of accountability. – Ruth Somalo \nThe first screening will be followed by a Q&A with director/producer ManSee Kong; producer/editor Samuel J. Rong; and protagonists Elizabeth OuYang\, Banny Chen\, and Jacky Wong Tik. \nThe second screening will be followed by a Q&A with director/producer ManSee Kong\, producer/editor Samuel J. Rong\, and protagonists Elizabeth OuYang and Banny Chen. \nIn-Person Dates:\nSunday\, November 15\, 2026 7:15 PM @ IFC Center\nMonday\, November 16\, 2026 6:20 PM @ Village East by Angelika \nOnline Dates:\nMonday\, November 16 – Sunday\, November 29\, 2026
URL:https://potluckasianamerica.org/event/doc-nyc-world-premiere-what-happened-to-danny/
LOCATION:New York
CATEGORIES:Activism,Film
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